Scurvy is a condition characterized by general weakness, anemia, gum disease (gingivitis), and skin hemorrhages resulting from a lack of ascorbic acid (vitamin C) in the diet. Scurvy is now most frequently seen in older, malnourished adults, and is rare in the United States.
Alternative Names
Vitamin C deficiency; Deficiency - vitamin C; Scorbutus
Review Date:
3/14/2009
Reviewed By:
Linda Vorvick, MD, Family Physician, Seattle Site Coordinator, Lecturer, Pathophysiology, MEDEX Northwest Division of Physician Assistant Studies, University of Washington School of Medicine. Also reviewed by David Zieve, MD, MHA, Medical Director, A.D.A.M., Inc.